Kikkoman's naturally brewed soy sauce has a rich and mellow flavor that comes from long months of unhurried natural brewing - similar to how a fine wine is produced. It contains just four ingredients – soybeans, wheat, salt and water. An essential for your asian dishes, this is a fantastic soy sauce for cooking and seasoning everything from noodles, rice, salads, meat and chicken dishes. Try it in place of salt for a unique and delicious taste.