KIMCHI LOVE Takuwan - 1,5 kg
Eat some Takuwan and add a little sunshine to your meal today. Takuwan is a bright yellow pickled radish that is crispy and sweet with a hint of tartness. It gets it's sunny yellow color from tumeric, because we never use chemicals or artificial coloring. It's is a favorite ban chan or side dish and goes great with bulgolgi, or you can just eat it straight from the jar.
Country of Origin
How to store
How to eat
Made in the Czech Republic by a Korean family.